Cakes & Bakes
Cheesecake crème brûlée
Our seasonal version of cheesecake, inspired by the iconic French...
Apple pie with caramel sauce
The sweet taste of childhood, a pie filled to the brim with apples...
Charleston
The most chocolatey cake in our offer, with a touch of torched...
Pistachio meringue
Our iconic meringue in a seasonal edition with pistachios and...
Cherry Meringue
Our bestselling meringue topped with cherry jam and creamy...
Basque Cheesecake Chai Latte
A seasonal, velvety cheesecake with a blend of spice.
Oscar cake
Thin meringue counter tops pulped with mascarpone cream, almonds...
Vegan Cherry Tart
Pastries
Cinnamon roll with pistachios
Aromatic and warming cinnamon roll with a white chocolate glaze and...
Jewish style croissant- rugelach
Derived from the Jewish cuisine fragile croissant, filled to the...
Fruit yeast bun
Traditional yeast bun with seasonal fruits and vanilla cream topped...
Chocolate croissant
Chocolate croissant made of puff pastry
Buttery croissant
Classic butter croissant with puff pastry
Biscuits & Cookies
Chocolate Cookie
A crunchy and aromatic cookie with melt-in-your-mouth chocolate.
Buttery cookie
Freshly baked, buttery cookie with Belgian chocolate and vanilla.
Apricot biscotti
Originating from Italy, a traditional twice-baked cookie with the...
Piszinger
Covered with chocolate wafers translated by Kajmak with the...
Muffins
Matcha Muffin
A muffin in a special edition – with the addition of green tea and...
Muffin with chocolate & coconut
Cupcake with coconut filling with chocolate and sprinkled with...
Muffin with caramel and nuts
Cupcake with stuffing from caramel and hazelnuts
Blueberry muffin
Cupcake with berry